561. Probiotic dairy products
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Dairy microbiology. ; Dairy products in human nutrition. ; Probiotics. ; Dairy Products ; microbiology. ; Food Microbiology. ; Food Technology. ; Probiotics. ;
562. Probiotic dairy products
پدیدآورنده : edited by Adnan Tamime.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Dairy microbiology.,Dairy products in human nutrition.,Probiotics.,Dairy Products-- microbiology.,Food Microbiology.,Food Technology.,Probiotics.
563. Probiotic dairy products
پدیدآورنده : edited by Adnan Tamime
موضوع : ، Dairy microbiology,، Dairy products in human nutrition,، Probiotics,، Dairy Products- microbiology,، Food Microbiology,، Food Technology,، Probiotics
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
564. Probiotic foods in health and disease /
پدیدآورنده : editors, G. Balakrish Nair, Yoshifumi Takeda ; National Institute of Cholera and Enteric Diseases, Kolkata, India ; Indian Council of Medical Research, New Delhi
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Functional foods,Probiotics,Food, Fortified-- microbiology,Lactobacillus-- metabolism,Nutritive Value,Probiotics-- pharmacology,Probiotics-- therapeutic use
رده :
RM666
.
P835
P68
2011
565. #Probiotic foods in health and disease
پدیدآورنده : #editors, G. Balakrish Nair, Yoshifumi Takeda
کتابخانه: Central Library of Esfehan University of Technology (Esfahan)
موضوع : Probiotics ،Functional foods ،Probiotics -- Pharmacology ،Food, Fortified -- Microbiology ،Lactobacillus -- Metabolism
رده :
#
RM
،#.
P835
P68
،#
2011
566. Proline-specific peptidases from Lactobacillus casei subspecies
پدیدآورنده : M. B. Habibi-Najafi
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Biological sciences,Food science,Food science,Microbiology
567. Protective cultures, antimicrobial metabolites and bacteriophages for food and beverage biopreservation /
پدیدآورنده : edited by Christophe Lacroix
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Anti-infective agents,Food industry and trade,Food-- Microbiology,Food-- Preservation
رده :
TP371
.
2
.
P76
2011
568. Protective cultures, antimicrobial metabolites and bacteriophages for food and beverage biopreservation
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : infective agents. ; Food ; Microbiology. ; Food ; Safety measures. ; Food preservatives. ; -Anti
569. Rapid analysis techniques in food microbiology
پدیدآورنده : edited by P.D. Patel
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology ، Food,Analysis ، Food
رده :
QR
115
.
R36
1994
570. Rapid analysis techniques in food microbiology \edited by P. D. Patel
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food -- Microbiology -- Technique
رده :
QR
115
.
R45
1994
571. Rapid cycle real-time PCR-- methods and applications :
پدیدآورنده : U. Reischl, C. Wittwer, F. Cockerill, eds.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food -- Microbiology.,Molecular microbiology.,Polymerase chain reaction.
572. Rapid detection and characterization of foodborne pathogens by molecular techniques
پدیدآورنده : / Robert E. Levin
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Food--Microbiology,Food--Analysis,Food Microbiology.,Food Analysis--methods,Food Contamination--prevention & control,Foodborne Diseases--prevention & control
رده :
QR115
.
L38
2010
573. Rapid detection and characterization of foodborne pathogens by molecular techniques
پدیدآورنده : / Robert E. Levin
کتابخانه: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
موضوع : Food, Microbiology,Food, Analysis,Food Microbiology,Foodborne Diseases, prevention &
رده :
QR115
.
L38
2010
574. Rapid detection assays for food and water
پدیدآورنده :
کتابخانه: Central Library of Shahrekord University (Chaharmahal va Bakhtiari)
موضوع : Food - Microbiology,Water - Microbiology
رده :
{
1648
},
2dbb13fd5d0fb3a057b77aaedfd6815c
575. #Rapid detection assays for food and water
پدیدآورنده : #edited by S. Clark
کتابخانه: Central Library of Esfehan University of Technology (Esfahan)
موضوع : Food- Microbiology- Congresses ،Water- Microbiology- Congresses
رده :
#
QR
،#.
R37
576. Rapid detection, characterization, and enumeration of foodborne pathogens
پدیدآورنده : edited by J. Hoorfar.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food contamination.,Food-- Microbiology.,Food poisoning.,Food Analysis-- methods.,Food Microbiology.,Foodborne Diseases-- prevention & control.,Microbiological Techniques-- trends.,Time Factors.
577. Rapid detection, characterization, and enumeration of foodborne pathogens
پدیدآورنده : edited by J. Hoorfar
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology ، Food,، Food poisoning,، Food contamination
رده :
QR
115
.
R357
2011
578. Rapid method for detection of muramic acid and cadaverine as indicators of microbial load in fresh meats
پدیدآورنده : C. I. Lebron
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Agricultural engineering,Applied sciences,Biological sciences,Food science,Microbiology,Microbiology
579. Ready-to-eat foods :
پدیدآورنده : edited by Andy Hwang, Lihan Huang
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Convenience foods,Food contamination,Food-- Microbiology,Food-- Safety measures,Ready meals
رده :
QR115
.
R43
2010
580. Ready-to-eat foods
پدیدآورنده : / edited by Andy Hwang, Lihan Huang
کتابخانه: Central Library of University of Social Welfare and Rehabilitation Sciences (Tehran)
موضوع : Food--Microbiology,Food--Safety measures,Ready meals,Convenience foods,Food contamination
رده :
QR115
.
R43
2010